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Oatmeal, blueberries and walnuts for breakfast. Leftover chicken soup for lunch. I might have more soup for dinner, but I also have been craving onigiri so I might make a rice bowl with salmon and seaweed, and I have a bunch of vegetables I need to roast so I’ll eat some of those as part of dinner or an afternoon snack.
Two coffees with cream, and (so far) about 48 oz water, maybe a lil more
I had some pastelón which is like a Puerto Rican lasagna that uses sweet plantains instead of pasta.
Le mot du jour - eggs! :p
A banana, figs, granola bar, sushi, fruit salad (with blueberries, strawberries, red and green grapes, pineapple, cantaloupe), chicken nachos, and shrimp with pasta. Now I'm having coffee and chocolate chip cookies. Wow, that's a lot of food!
HAPPY FRIDAY! :flower:
Bone Broth soup and some homemade salsa and tortilla chips (pic taken before salsa was emulsified).
https://i.ibb.co/tLr4z8r/0-CA93-CBC-...89683-A044.png
https://i.ibb.co/MZqQ2w2/BD4-EC3-F8-...-AD94-E5-A.jpg
:thumbsup: Yours, too!Quote:
Originally Posted by Whirly Girly
Today… Chorizos, boiled eggs, fried tomato, and broccoli (again). Sea bream (fish). Skyr with kiwi. Coffee and tea with heavy cream.
You know what I like already, rainbow colors!Quote:
Originally Posted by Whirly Girly
https://cdn.discordapp.com/attachmen...7/IMG_3401.jpg
Steak and pasta
Homemade chicken soup, brie and jam on crispbread, later I will have pork stew and egg pasta. :P (plus iron, fish oil, liver capsule, multivitamin, coffee and fruit tea!)
Egg salad sandwich and yogurt