A Belfours meat potato top pie, it was delicious
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A Belfours meat potato top pie, it was delicious
What a lovely array of colors, tuanyiji! :cheer: I love colorful foods. :heartbeatQuote:
Originally Posted by tuanyiji
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Originally Posted by Bat
Sounds good, Bat love. You’ve got me craving a meat pie. :laugh:
I almost typed go eat bat pie xD but I mean go eat a meat pieQuote:
Originally Posted by Whirly Girly
Fried fish. I will eat more protein in the evening, with more veggies.
Used some of my homemade bone broth to make a pork/veggie soup with some of my homegrown swiss chard. :smile:
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Thank you, here’s my simple Sunday brunch. By simple, I mean I didn’t turn on the stove, I just threw some leftover food and some nut and fruit together lol.Quote:
Originally Posted by Whirly Girly
https://cdn.discordapp.com/attachmen...4/IMG_2048.jpg
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Originally Posted by tuanyiji
You’re very welcome, love. What a lovely presentation. It’s like food art! Almost too pretty to eat. :heartbeat
Thank you, I feel like I’m building a foodie profile on instagram with all the colors lolQuote:
Originally Posted by Whirly Girly
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Originally Posted by tuanyiji
You’re welcome, love. Instagram….go for it! People would love to see it, I have no doubt.
Thank you, here’s today’s lunch:Quote:
Originally Posted by Whirly Girly
For some reason purple always stands out in a dish, maybe because it’s not a common color among food ingredients.
https://cdn.discordapp.com/attachmen...7/IMG_2158.jpg
But to me it’s pretty accessible like purple cabbage, purple carrot, dragon fruit, and onions.