Amongst other things, I ate 12 prawns/large shrimp with two different kinds of dipping sauce (tomato chili and mayonnaise lemon & parsley). This made me very happy. And I like to think that my hair was happy, too! :yumm:
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Amongst other things, I ate 12 prawns/large shrimp with two different kinds of dipping sauce (tomato chili and mayonnaise lemon & parsley). This made me very happy. And I like to think that my hair was happy, too! :yumm:
A large salad: cabbage, spinach, cucumber, red capsicum (bell pepper), tomato, carrot, chopped mint and basil. A ham and kimchi sandwich. Passionfruit Greek yogurt. A Marmite, cheese and lettuce sandwich. Rock melon (cantaloupe). Cinnamon flavoured coffee drink. :o
Come on you guys, share what you eat for healthy hair with us!!!!
Today is Sunday, and piggy Shayna celebrates this with the famous high protein Banana Pancakes and some lemon Greek yogurt on top. Brunch is good for your hair! :yumm:
Letting it rest
Chicken and veggies for dinner. Multivitamins, fish oil and MSM :knit::)
Sounds delicious!! :hollie:
Sounds delicious!! :hollie:Quote:
Originally Posted by shayna
Er, because it's Easter Friday I ate smoked salmon and cream cheese on Hot-Cross Buns. It's okay but would have been better if I had eaten them separately. Yeah, spicy raisins and salmon.... not a super great combination. :rolleyes:
I´ve always liked the combination of salty and sweet. A toast with honey and ham, for instance. Or very common and very delicious, a toast with marmalade and cheese, any kind, soft or hard.Quote:
Originally Posted by shayna
Today I´ve had chicken broth with pieces of meat and lots of veggies. Also quinoa with custard, poppy seeds, butter, honey and banana. And a piece of homemade chocolate.
Oh, same here, Nefcerka! I love pineapple and ham or pineapple and melted cheese. A lot of different fruits go well with cheese, don't they? Ooh, especially goat cheese and figs. Okay, I'm hungry now... :oQuote:
Originally Posted by Nefcerka
(I, too, love sweet and salty ;) )
Tonight, DH cooked a steak on the stove and we had it with a big salad (cabbage, pea shoots, pear, toasted soybeans and quinoa, a handful of crumbled cheese, shredded carrots, julienned basil, shallots with a sweet onion vinaigrette) and boiled fingerling potatoes.
Too much!! However, I am sure I have just enough room left for one more tiny little Easter Egg! :bunny:
Curry lentils, almond milk
Yesterday, I had chicken wings. And mämmi with tons and tons of heavy cream. But not together with the chicken. :D
Today, I'll be having a big chunk of pork.
I looked mämmi up, and I am very much liking the sound of this, Ylva, especially with loads of cream! You always have delicious food. :oQuote:
Originally Posted by Ylva
Glad to hear you thought that! Usually, people don't find it very appetizing! I think mämmi is an acquired taste, as is the tendency for these "weird cultural dishes". :DQuote:
Originally Posted by shayna
You might be interested in a very ancient style of cooking we have in New Zealand for special occasions https://en.wikipedia.org/wiki/H%C4%81ng%C4%ABQuote:
Originally Posted by Ylva
I have had Hangi and the pork and chicken were sooooo tender and succulent they melted in your mouth, and I saw children eagerly eating Brussels sprouts (something that doesn't usually happen in real life) because they were just so sweet and soft. The downside is that making and cooking a Hangi is VERY labour intensive and also takes many hours. :o
Traditionally, potatoes are cooked similarly to this way where I live. You start a nice big fire, and once it dies down, you bury potatoes wrapped in tin foil in the remnants of the fire, and wait...Quote:
Originally Posted by shayna
Today, I ate though had no appetite. Some nuts, seeds, millet, yogurt, fruit, veggies, beans...
Quote:
Originally Posted by shayna
This is also done in Finland! It's a special summer activity, I'd say. I've made potatoes like that: made a fire in my mom's FRONT YARD (just dug a hole in the driveway and made a fire, lol), burned it for a time, then buried the potatoes beneath the embers and left them there for some hours.Quote:
Originally Posted by Nefcerka
Yesterday, I had salmon with sauce, asparagus, broccoli, and Brussels sprouts. :yumm:
Also, why is that ONE smiley you're looking for ALWAYS hiding somewhere in the list?! I swear, always!! I couldn't find that hungry dude for the life of me, but good thing I remembered the actual code!
Curry with beef, orange
Fish soup, with cream, root vegetables & fresh herbs from my garden :)
Tuna fish, cheese, apples, raisins, tomato, onions....
Avocado, haddock & nettle tea. Also lots of cheese (is cheese a hair healthy food? lol)
tuna, avocado, grapes, pineapple, apple, raisins, tomato, yellow grits with cheese, peanuts.
Is cheese a healthy hair food?? To many of us in the LHC it is the greatest nourishment the mind and body can have! Eat away, my friend!! :cheese::cheese::cheese:Quote:
Originally Posted by jenbranmorrwhi
:joy: Music to my ears! not that I think there is anything that could make me give up the yellow stuff!Quote:
Originally Posted by shayna